Vegetarian diet 'can cut risk of cancer by 45 per cent' – Daily Mail


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Vegetarian diet 'can cut risk of cancer by 45 per cent'
Daily Mail
So if 33 people in every hundred get cancer this would come down to about 29 with everyone following a vegetarian diet, which is 12 per cent lower.
Being a vegetarian can cut your risk of cancer by a half, claim Telegraph.co.uk
Vegetarians less likely to develop cancer than meat eaters, says studyguardian.co.uk
Vegetarians develop 'fewer' cancersTimes of India
guardian.co.uk
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